About Product

Vermicelli are very fine and thin noodles that are popular all over India and are also known as Semiyan, Seviyan or Sevai. They are primarily used to prepare desserts such as Semiyan Kheer, but can also be used as an ingredient in hearty dishes or soups. Anjappar's Vermicelli are already roasted and have a delicious aroma.


Ingredients
Wheat flour 92%, water 8%

Origin
India

Importer
Global Foods Trading GmbH
Am Winkelgraben 1a, 64584 Biebesheim, Germany