About Product

Makhan Bada or Balushai is a traditional dessert originating from the Indian subcontinent.^[2] It is also known as Balusaahi and is similar to a glazed doughnut in terms of Ingredients, but differs in texture and taste. Makhan Bada also resembles Rajasthani Baati in terms of size and preparation but its shape is more similar to Medu Vada. In South India, a similar pastry is known as badusha.

Nutritional Information per 100gm (unless otherwise stated):

As per 100gm

• Energy: 2030kJ/485kcal
• Fat: 29.1g of which saturates: 17.4g
• Carbohydrates: 39.4g of which sugars: 33.1g
• Fiber: 0g
• Protein: 16.4g
• Salt: 150mg

IMPORTER: SVF Products GmbH, Tempelhofer Damm 206, 12099 Berlin, Germany

ORIGIN: India